Vine leafs
1 kilo minced meat ( mixed veal with pork meat )
1 cup Caroline rice
1-2 soupspoon tomato paste
2-3 big onions, grated
Thin slices of  tomato
Salt, pepper

1 medium octopus (1-1 ½ kilo about)
1 package short pasta
1 big onion thinly cut & 2 big tomatoes for sauce
1 soup spoon tomato paste
1 tea cup of olive oil
½ of a tea cup of red wine
Salt & Pepper

1 lamb 10-12 kg
2.5 kg rice
1 / 2 kilo minced meat or lamb haslets
4 onions dried chopped
Tomato paste
Fresh butter
Olive oil Salt, pepper